Fisher Chef's Naturals Chopped Walnuts 2 Lb
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- Rich and Nutty Flavor - Fisher chopped walnut pieces are perfect for baking and make a great addition to your breakfast, appetizers, chopped salad, and of course ice cream. Our walnuts whole and walnuts pieces can also be enjoyed right out of the bag as a keto protein or vegan snack
- Fisher Fresh - Fishers Freshness Seal locks in flavor and re-seals our stand-up resealable bag to keep nuts fresh even after opening. It allows you to bring chopped nuts to work or school, have them on the go, or at home
- Northern California Walnuts - Grown in Northern California, Fisher chopped walnuts contain no preservatives and are Non-GMO Project verified, naturally gluten free, American Heart Association certified, vegan protein, and keto nuts. Each serving is an excellent source of ALA Omega-3,
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From the manufacturer
Grown in the central valley of California
Rigorous quality inspection
Available in a range of sizes, including stand up, re-sealable bags.
Directions
Walnut
1. Whisk mayonnaise, balsamic vinegar, dried basil, honey, salt and pepper in a small bowl, set aside.
2. Place 1½ cups salad greens onto each of 4 plates. Top with apple slices, walnuts, raisins and blue cheese. Drizzle with 2 Tbsp. dressing immediately before serving.
Ingredients
- 3/4 cup mayonnaise
- 1 teaspoon balsamic vinegar
- 1/2 teaspoon dried basil, 1/2 teaspoon honey
- 1/4 teaspoon salt, 1/8 teaspoon pepper,
- 9 cups mixed greens
- 1 red apple (gala or delicious), cut in half, cored and cut into slices
- 1/2 cup Fisher Chef’s Naturals Walnut Halves & Pieces
- 1/4 cup raisins or currants,n3/4 cup blue cheese crumbles, optional
Description
function logShoppableMetrics(moduleName, showsAddToCart) { if (window.ue && window.ue.count) { window.ue.count('aplus:shoppable:' + moduleName + ':addToCart', showsAddToCart ? 1 : 0); } }
From the manufacturer
Grown in the central valley of California
Rigorous quality inspection
Available in a range of sizes, including stand up, re-sealable bags.
Directions
Walnut
1. Whisk mayonnaise, balsamic vinegar, dried basil, honey, salt and pepper in a small bowl, set aside.
2. Place 1½ cups salad greens onto each of 4 plates. Top with apple slices, walnuts, raisins and blue cheese. Drizzle with 2 Tbsp. dressing immediately before serving.
Ingredients
- 3/4 cup mayonnaise
- 1 teaspoon balsamic vinegar
- 1/2 teaspoon dried basil, 1/2 teaspoon honey
- 1/4 teaspoon salt, 1/8 teaspoon pepper,
- 9 cups mixed greens
- 1 red apple (gala or delicious), cut in half, cored and cut into slices
- 1/2 cup Fisher Chef’s Naturals Walnut Halves & Pieces
- 1/4 cup raisins or currants,n3/4 cup blue cheese crumbles, optional